I guess it’s time for my once a year, “one month in a single post” recap. July has been busy, especially with hosting the first Si Fang Cai (Secret Supper).  Nonetheless, I was able to get out and explore a little…

Sliding southward out of the mountains, the big V-8 was sucking in sleet and freezing rain faster that gas. Turning off onto an unmarked side road, the sleet finally gave way to snow. The Benz had all it needed – a tank of high-test and cold, dense air. We, on the other hand, were hurting. [...]

Tuscan, obviously young and a bit too bright for my palate. Cooks better than it drinks.

Breckenridge Vanilla Porter, Victory Storm King Imperial Stout, Old Rasputin Russian Imperial Stout
I realized the other day, that I really don’t use my wine cooler for anything other than beer any more… There’s a bottle of champagne in there (Veuve Cliquot), but that’s it. Anyway, if you were curious as to what potables an ethnic [...]

3 things that caught my attention today:
Frozen Pork Dumplings (Wei-Chuan Brand). Definitely not as good as handmade, but they’ll do in a pinch and they’re under $4/bag.

I’ve never tried Caribbean Jenean’s on Piedmont in Atlanta (seemed a little scary – strange that, coming from me), but they recently updated their sign and now I have [...]