31 Aug 2010
by BuHi
7 Comments »
Cooking, Vietnamese
bánh mì, bánh mì thịt nướng, Do chua, pickles
Lately I’ve been working on refining my recipe for thịt heo nướng (Vietnamese grilled lemongrass pork). So when my friend Beth (@foodgodtess, NakedwithCooking.com) came by for Sunday dinner a…
Eating, cooking and exploring ethnic food in Atlanta, especially on and around Buford Highway.
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