So where to begin? It’s been a busy Spring (that’s me under the CAFE sign there) and I’ve had a hard time keeping up with the bloggin’. So here’s the …
Food Archive
The Rundown (for what it’s worth…)
In American, Barbecue, Beer, Dinner, Italian, Not Buford Highway, Salvadoran, Vietnamese, Wine
Home. Home is where you keep your food…
My kitchen kind of looks like this right now – only not really….
I’m moving into a new house soon and I find myself dreading one thing more than any …
Heirloom Market BBQ (The white guy tries Heirloom Market…)
So you want to know how lazy I’ve become? I visited Heirloom Market BBQ for the first time a couple of weeks ago and took my time writing about it. …
“If you could see what I’ve seen with your eyes…”
I guess it’s time for my once a year, “one month in a single post” recap. July has been busy, especially with hosting the first Si Fang Cai (Secret Supper)…
Hawker Food – Si Fang Cai (Secret Supper)
In Chinese, Dinner, Events, Filipino, Indonesian, Japanese, Korean, Si Fang Cai, Southeast Asian, Thai, Vietnamese
I’m not sure who had more fun at the first Si Fang Cai (Secret Supper) – me or the guests. The menu was based (mostly) on Asian hawker food – …
Crazy Cuban – D’oh!
I’ve learned that the rule of thumb in ordering a Cuban sandwich us to ask the provenance of the bread used in the making of your sandwich. Even if you’re …
Atlanta Food Blogger’s Dinner – Round 2
In Dinner, Eat Up, Events, Vietnamese
Here we go again! It’s been 4+ months since the last time we got together, braving pre-Xmas traffic and raging thunderstorms – far too long. We had a great time …
Degustar – Latin American Food Festival
The second annual Latin American food festival, sponsored by the Georgia Hispanic Chamber of commerce will be held at Atlantic Station on May 1, 2010.
Participants include:
- Brazilian Bakery
- Costa …
Old Hickory House
When I first moved to Atlanta (by way of Boston) in 1989, I remember trying the barbecue at Old Hickory House at their now defunct location on Piedmont Road in …
Bacalao a la Vizcaiña
A. was born in Cuba. Recently, she mentioned one of her favorite dishes – Bacalao a la Vizcaiña – which I met with a blank stare and multiple requests to …