Tamale de pollo en hojas platano

Admit it – you’re glad I go into these places. Even though I’m not quite sure why I do it, I’m glad I…

You’ve got to love a good pun – especially one that works all the angles: “Pan American Bakery”. Get it? It’s a Colombian bakery (South American), but it’s in…

A. was born in Cuba. Recently, she mentioned one of her favorite dishes – Bacalao a la Vizcaiña – which I met with a blank stare and multiple requests…

So I’m leaving my accountant’s office, looking for a quick lunch and making a mental note to cancel my dinner at Mi Pilon Cocina Criolla with the BHG on…