Bacalao a la Vizcaiña
A. was born in Cuba. Recently, she mentioned one of her favorite dishes – Bacalao a la Vizcaiña – which I met with a blank stare and multiple requests…
More »Author
Eating, cooking and exploring ethnic food in Atlanta, especially on and around Buford Highway.
Subscribe
@EatBuHi Twitter Feed- EatBuHi: @blissfulglutton was going to use soda, but only had tonic. Kind of like the slight bitterness. February 6, 2012
- EatBuHi: Aperol & Tonic is becoming a favorite after dinner drink http://t.co/jWXlhQQ3 February 6, 2012
- EatBuHi: Gang Ga-ree for dinner. Stuffed, but want to eat some more... February 6, 2012
