“If you could see what I’ve seen with your eyes…”

I guess it’s time for my once a year, “one month in a single post” recap. July has been busy, especially with hosting the first Si Fang Cai (Secret Supper).¬† Nonetheless, I was able to get out and explore a little… Black Tie Barbecue began offering lunch. If you’re in Midtown/Downtown or thereabouts on Fridays […]

Hawker Food – Si Fang Cai (Secret Supper)

I’m not sure who had more fun at the first Si Fang Cai (Secret Supper) – me or the guests. The menu was based (mostly) on Asian hawker food – or “street” food. The weather cooperated, allowing for drinks and cooking outdoors, before moving inside for an intimate dinner peppered with great conversation. Hawker Menu […]

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Degustar in Pictures

From the pictures, you’d be excused for thinking this was a Peruvian festival. This just happened to be my first time trying food from Machu Picchu in more than 15 years. I didn’t like in on my first visit. What I tried at the festival blew me away. Escabeche de Pescado The escabeche was by […]

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Degustar – Latin American Food Festival

The second annual Latin American food festival, sponsored by the Georgia Hispanic Chamber of commerce will be held at Atlantic Station on May 1, 2010. Participants include: Brazilian Bakery Costa Verde Peruvian Restaurant Coco Loco Cuban Restaurant Eclipse de Luna El Azteca Frontera Catering Lime Taqueria Los Andes Bakery Machu Picchu Peruvian Restaurant Raul’s Catering […]

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Pan American Bakery

You’ve got to love a good pun – especially one that works all the angles: “Pan American Bakery”. Get it? It’s a Colombian bakery (South American), but it’s in the U.S. (North American) – “Pan American” – get it. And they bake Cuban bread – I guess that’s just “Pan”. Oh, and “pan” is Spanish […]

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